APPETIZERS |
Deep Fried Calamari
Mexican Combination
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- DEEP FRIED CALAMARI
With our Special Home Dressing.
- SHRIMP COCKTAIL
Vallarta's Classic Cocktail with Tomato, Onion, Coriander, Avocado and Cucumber.
- GARLIC SHRIMP
Sizzling spicy Garlic Shrimp sauted in a Olive Oil.
- QUESADILLAS
Spinach, Squash Blossoms and Huitlacoche Quesadillas.
- MEXICAN COMBINATION
Nachos, Guacamole, Quesadilla and Mexican Salsa.
- GRILLED GARLIC MUSHROOMS
With Guajillo cream sauce, Spanish Chorizo.
Served with Chicken or with Shrimp.
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SALADS AND SOUPS |
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- THE RIVER CAFÉ SALAD
Grilled Eggplant,Tomato, Assorted Lettuce and Goat Cheese with a Basil Vinaigrette.
- SEAFOOD SALAD
Sauted Calamari, Shrimp, Oysters, Mushrooms, Assorted Lettuce and Spinach with Mango Vinaigrette.
- CHICKEN SALAD
Grilled Chicken Breast, Avocado, Corn, Tomato, Cucumber and Assorted Lettuce with our Special House Dressing.
- AZTECA SOUP
Fried Tortilla Strips in a Tomato Consommé served with Cheese Avocado and Cream with a touch of Pasilla Chile.
- CREAM OF WILD MUSHROOM SOUP
- HAVANA SOUP
Black beans, Vegetables and Bacon.
- CLUB SANDWICH
Grilled Chicked Breast, Bacon, Ham and Cheese with Avocado and Tomato.
- SMOKED SALMON SANDWICH
With Fine Herbs Boursin Cheese, Cucumber, Tomato and Lettuce on Whole Wheat Bread.
- CHICKEN SANDWICH
Grilled Chicked Breast served with Avocado, Tomato and Lettuce.
- VEGETARIAN SANDWICH
Grilled Eggplant, Zucchini, Peppers and Fennel, Fine Herbs Boursin Cheese, Tomato, Avocado and Sprouts.
- HAMBURGER
A juicy Grilled Hamburger with Mozzarella Cheese, served with Onion, Lettuce, Tomato and Pickle.
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The River Café Salad
Seafood Salad
Chicken Salad
Hamburger
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- SPINACH AND SHRIMP CREPES
With Asparagus Sauce Au Grattin and Vegetables.
- VEGETARIAN CREPES
Stuffed with Squash Blossoms, Mushrooms and Green Pepper served with Hollandaise Sauce Au Gratin.
- SEAFOOD FETUCCINI
Fettuccini with Shrimp, Baby Scallop, Mussels, and Mushrooms in a Champagne Sauce and Basil Pesto.
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Shrimp Crepes |
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- SHRIMP BURRITO
With Cheese, Lettuce, Onion and Garlic in a Guajillo Chile Cream Sauce.
- BEEF OR CHICKEN FAJITAS
Marinated Beef or Chicken Fajitas with Sauted Onions, Mushrooms and Green Peppers served with Guacamole, Refried Beans and Flour Tortillas.
- MEXICAN PLATE
Grilled Beef, Chile Relleno, Taco, Quesadilla, Enchilada, Refried Beans, Rice and Guacamole.
- ENCHILADAS
Chicken Enchiladas in a Red or Green Sauce Au Gratin with Mozzarella Cheese.
- GRILLED CHICKEN BREAST
Grilled Chicken Breast Marinated in Our Special Dressing of the House, served with Steam Vegetables and Allioli Sauce.
- B.B.Q. RIBS
Grilled B.B.Q. Ribs with Fried Potatoes and Salad Coleslaw.
- FILET MIGNON
Roasted Filet Mignon served in a mild Red Chili Sauce.
- FISH FILET
Your personal favorite of Breaded, Garlic and Butter.
- RAINBOW SHRIMP
Deep Fried Giant Shrimp Breaded with Pecans and Coconut served with Orange and Beet Sauces.
- PACIFIC LOBSTER
Roasted with your Choice of Fine Herbs or Garlic Butter.
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Filet Mignon
Mexican Plate
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Rainbow Shrimp
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DESSERTS |
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- CRÈME BRÛLÉE
Vanilla and Rosemary Créme Brûlée served with an Almond Wafer and Red Fruit Sauce.
- APPLE CARAMEL
Sauted Cinnamon Apple on a Pastry round with Vanilla Ice Cream and Caramel Sauce.
- STRAWBERRY TART
Cheese and Strawberry Tart served with Vanilla Ice Cream and Kiwi Sauce.
- CHOCOLATE CAKE
Hot Chocolate Cake with Vanilla Ice Cream.
- CHEESE FLAN
With Caramel Sauce.
- THE RIVER CAFÉ ICE CREAM
Vanilla, Strawberry or Chocolate.
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Crème Brûlée
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Apple Caramel |
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